Korean Spring BBQ, Santa Clara CA

You can try all variety of Korean foods. Foods are very close to genuine Korean recipe. If you are soup lover, you should try it.

One of THE WORST Korean restaurants I've ever eaten at (and I've been to many). This place is the epitome of a owner who only cares about overcharging and not about serving garbage. I'm being harsh but they really deserve it. My friend and I were planning to eat at Kunjip, 2 doors down, but they had an hour wait and we were starving. Despite the bad reviews, we decided to give this place a chance. On a Friday night they had many empty seats and we were seated immediately, which was the first bad sign. We ordered soft tofu soup and broiled mackerel for $56 including tips. They served 4 banchan (terrible kimchee, some soggy green stuff, macaroni salad smothered in old mayo and something else that was not memorable). Everything was tasteless, small quantity and bad quality. As hungry as we were, we could not even finish half of our meals and left after 30 minutes.

The food was good. It was pretty busy on Friday evening. There were seats available for BBQ table, but regular tables were available. So, we didn't have to wait for a long time.

Meat is great. We also really like the rare beef bibimbap. They grill the meat for you on the table which is great. Love the way they cook pork belly. Galbi and beef tongue are yummy too. I think I will come back to try out other dishes on the menu:)

Love all dishes we have ordered! Quite tasty and price is reasonable. Bibimbap has a great portion of vegetables