Marina Deli & Liquors, San Francisco CA
Address | 2299 Chestnut St, San Francisco, CA, United States | ||||||||||||||
Phone | +1 415-346-7800 | ||||||||||||||
Hours |
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Website | marinadeliandliquors.com | ||||||||||||||
Categories | Deli, Beer Store, Liquor Store, Meal Delivery, Meal Takeaway | ||||||||||||||
Rating | 3.8 6 reviews | ||||||||||||||
Similar companies nearby Safeway — 15 Marina Blvd, San Francisco, CA, United States Ted’s Market — 1530 Howard St, San Francisco, CA Third Avenue Food Mart — 4101 California St, San Francisco, CA, United States Bi-Rite Market — 550 Divisadero St, San Francisco, CA, United States |
Marina Deli & Liquors reviews
6 Only good cooked products, it's fresh and it's good. The owner and his cook are very friendly.
I recommend
Very chill spot with a great selection of goods. The cashiers are always cool and very helpful. A marina staple.
I was down on Chestnut street helping my pal'et Teresita la Bomba put a shine on her la Bomba, and when we were done it was lunchtime. Teresita recommended the Marina Deli for sandos, she said they're the best in the city, and you know what.she was right! 5 stars
Ordered a sandwich here got my order wrong.now I have an allergic reaction!
When the old owners (Mike (RIP), his brother John and Tommy ran this deli…it was the perfect neighborhood spot. The new ownership (specifically the gentleman who wears glasses) lacks all the charm that made this place special.
Not only does the new owner consistently over charge on everything from zig zags to bacon breakfast burritos… he’s the type of a*shole to call you friend/ brother/ tell you ‘it’s nice to see you’ while he adds a few more dollars to the total hoping you either don’t notice or don’t push back… or both.
Now I only come here when I absolutely have to or I see Tommy is working and that sucks. Been stopping by for over a decade but hey this is a problem that’s frankly city wide lately. Businesses that were once considered SF institutions get sold to new owners that wanna capitalize on the ‘sizzle’ instead of understanding the ‘steak’ …and have no interest in maintaining/understanding the value prop of establishment they operate.
Update to owner response: you don’t use a POS system to charge on Apple Pay. You manually enter a total into the white rectangular box that sits next to your register. Also, I’ve bought two breakfast burritos this week; paid $13 one day, $17 another day (when glasses is working behind the counter). Noticed price discrepancies for a while but after hearing someone else complain about it in store Ive decided it’s a deal breaker