Pita Pit, San Diego CA
Address | 5375 Napa St UNIT 110, San Diego, CA | ||||||||||||||
Phone | (619) 359-4458 | ||||||||||||||
Hours |
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Website | locations.pitapitusa.com/pita-pit-26ca717e5db2 | ||||||||||||||
Categories | Sandwich Shop, Caterer, Fast Food Restaurant, Mediterranean Restaurant | ||||||||||||||
Rating | 4 10 reviews | ||||||||||||||
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Pita Pit reviews
10Delicious pitas, lots of options and totally customizable with toppings. The staff was really friendly and efficient!
SCRUMPTIOUS food. You can design your own pita wrap, with a wide assortment of yummy ingredients. Very friendly and accommodating staff!
Very fast service. Clean restaurant. Friendly employees. Great prices. Will come back. The gyro is really yummy
Different twist on lunch and a decent way to get some veggies in your diet on the go. Hot, cold, and specialty pitas with plenty of filling options. Staff is always polite and quick. A bit pricy, but worth it if you're looking for a change of pace from your usual sandwich haunts.
I was the only one at the store and yet the employee was trying to have me order fast, distracting me from exploring the menu, didnt know what their problem is. Food was great but I felt like I got robbed out of my experience. Change of staff might be requires soon.
Great fresh tasting pitas. My only complaint is that you'll need to order a side to fill you up.
Pita Pit is the SHEIT!
The food is perfect, employees always kewl only thing is need more locations!
This is the second time we’ve received incorrect orders. Today it was completely empty inside and we had 2 small modifications to a simple gyro. It was incorrect. Last time we go here bc they simply don’t care in there.
I First fell in love w/ the Pita Pit in South Carolina. Having it here on the west coast reminds me of so many tasty memories,
Oh.how did I make this mistake? This is a subway sandwich place that serves something like falafel.steamed pita bread stuffed with subway sandwich veggies (literally) and some smashed up, reheated, precooked, cold falafel balls. It took forever and was way below sub mediocre.
I asked the gal making the sandwich if she had ever had a real falafel sandwich.she said, “outside of here? No. ”
Welcome to America.butcher perfection.