Shige Sushi, Sonoma CA

Great sushi option! A lot of their rolls seem to have fried components, and we love the Godzilla roll. Excellent salmon sushi, and the sashimi salad was delicious as well. Every piece here has been delicious! I wish there was a little more seating space, but at least less people inside generally means fast service.

Although we are from Japan, we have delicious Japanese food and drinks that are rooted in this area. Most of the staff are Japanese, and the interior decoration has a festival atmosphere, which brings out the Japanese style of an izakaya.

This place is very refreshing in Sonoma Valley. Best sushi in the area and the owner cares about the quality of the fish and gets much of it straight from Japan. Great restaurant great atmosphere and great prices.

A charging sushi restaurant with excellent sashimi and rolls.

I came here on a Thursday night, looking for a quick bite with a couple friends. Shige showed up as a good option and I wasn't disappointed. We had the large plate of sashimi which included the chefs special fish for the day along with some rolls including the chefs surprise. Everything was excellent, and the short sake list had some fabulous options.

When in Sonoma looking for a low key, but very good sushi restaurant, I will eat here every time.

Great nigiri, udon, and katsu.
Freshly prepared fish. Udon noodles had a chewy texture. Katsu was very criply done. I was surprised by the quality of their food,

I’m pleased to say, I don’t have to go into the City to experience an authentic taste of Japan. I had the Bento box lunch plate, with Karaage Chicken, not teriyaki!
I wanted to try something new. Karaage is something I have never had before. The portion was generous and the chicken was juicy and tender with a spice and flavor that to me was unique.
The description on the menu said “spicy” but it’s not hot, more of a gentle tangy taste. But not sweet! Very flavorful with a delicious dipping sauce on the side.

Excellent service and a pleasant atmosphere. A nice selection of wines, beers and sake.

I forgot to order Miso soup and California roll. I liked the house made cheese cake. Yet, I was disappointed that it wasn’t made with Anko or green tea ice cream or maybe even Japanese persimmon. Next time I visit I will try the beef Teriyaki and maybe some Udon.

Everything was DELICIOUS! I think one roll we tried was called "King Dynomite" & loved that.our usual "Hot Hot Roll" was yummy as ever. Excellent service. I highly recommend

Sushi was pretty bad and host/waiter was rude. Be ready to sit really close to other people in the restaurant.

I’ve been here a few times, vegan options are delicious! Would be 5 stars if they offered a dashi that doesn’t use fish sauce, so that vegetarians/vegans can try their miso soup and udon.

Perfectly fine suishi but nothing really exemplary. The poor guy doing the waiting and seating was solo and lunch crowd was petty full