The Winery Restaurant & Wine Bar, Tustin CA

Amazing! Went with my family for Thanksgiving. Everything was superb! Arrived early for our reservation and they still seated us promptly. The ambiance was warm and welcoming without being overly snooty. The food was incredible. They were serving a special prix fixe menu and the options were varied and tasty. We really enjoyed the smoked salmon salad and duck. Of course the wine selection is amazing. The manager took extra time helping us whittle down the list to a wonderful Pinot noir. Food was amazing. Wine was phenomenal. Service was above and beyond. Really made the holiday memorable.

Manager was one of the rudest people I have ever met. Will not ever be back while he still works there. Cost them a lot of business when 15 of us walked out because of him!

Came here for my birthday. Our server, Austin, was very friendly and took his time explaining the drinks and menu items. We started off with the crispy calimari, which raised our exceeded our expectations. We ordered one of the specials for that evening (venison) as well as a scallop and king shrimp dish. Our food was paired wonderfully with the recommended wine from Austin. We finished the evening with a complimentary dessert. I would recommend coming here again!

Came in to watch the game and have a few drinks and hors d'oeuvres. The service was phenomenal! The food was phenomenal! And one of the owners personally came out and spoke with us while we dined. Definitely will be back the personal touches at the winery was great!

I love their food especially the ribeye steak. My wife is crazy about their cioppino. The courteous servers too. The reason I am giving them 4 instead of 5 is because of their price. They are not super expensive but it is up there.

Very nice experience coming from AZ, food was great! Def upscale, the service could improve, but the second serves were on point making sure I always my drink.

Spent a day on the water.in the sun.lots of booze.yall know how dining experiences kinda all blend together after that? Nah.not this one.we originally had reservations at Flemings and somehow our reservation got botched. We went exploring (with a DD ofcourse) and found The Winery. We got seated rather quickly, although, i am not sure time existed on this day… but i do remember an exquisite meal! Went with steak and lobster and crushed it. Their staff is so cordial and accommodating there too. With their GM Rochelle, we were in great hands! She goes above and beyond. Thanks Rochelle! I am sure I will be back for more:) : P

We had a business meeting and the service was absolutely fantastic.

In addition to the fact that the food is tasty, the decorations of each dish was really impressive.

Definitely will be back again.

This is a very nice restaurant. I go there often and both the food and service is always consistent and excellent. The owners and servers are all very attentive.

Special the night.

Lobster tail with pasta, asparagus, creme sauce.
Deliciously yum.

The place is super nice and has a great menu. Drinks on the patio are the best. The team there was fantastic.

My husband and I have been here for for than 10 times this year. One of the best restaurants in Irvine/Tustin area: delicious food, good environment and nice staff!

We tried this restaurant for an upscale lunch because I had gift cards. Service was great and the food was tasty. The only disappointments were the temperature of the steak was overdone and then could not get Ranch dressing as a dipping sauce. What the heck. Desert was fabulous, I tried the Sticky Toffee Pudding. BYO ranch dressing.

Came here for a graduation party and really enjoyed the food. Got a private room and had a great time was family. The service was really good. Only complaint was the waiting time between food. The food came out pretty slow, but I guess it takes time to cook good food.

Food was very good but over-priced. Service was good, but did not match the prices. Wine selections were extensive.

My wife and I had dinner at the Winery Restaurant while visiting Anaheim as past of a company dinner. The ambience was fresh, crisp, and upscale. The menu offered a variety of seafood and steak dishes. The wine list was extensive. We really enjoyed ourselves! Our waiter Jimmy was attentive and friendly.he made sure our wine glass was never empty. The somollier and owner, Will, shared his wine expertise and suggested a Pinot Noir (Attune) and Cab (Daou) we loved! Fantastic time. Recommended for a fine dining experience that delivers!