Imo's Pizza

Night staff 12/9 was rude over multiple calls. Food smacks as always, just should've chosen a different location.

Imos store gave me two whole salads with one dressing for each when I at least should have gotten four all together. Also gm at store hung up on me because I told her that my salad was threw together and not in a good way. I was told that she personally made the salads and there was no way she didn't make the salads to perfection and had little too no meat and cheese. I have never had this problem beforehand but this is outrageous she now wants me to go up there and bring the salad back to prove to her that it's not presentable. I guess I have to got to take her the salad up there because she refuses to send driver back and give me a refund. Was my favorite one but now I don't know

Had 10 inch size of a St. Louis-style pizza and a dish of baked spaghetti (lunch special plus extra order). The spaghetti tasted awesome with its thick noodles and sweet & juicy tomato sauce. It just tasted way better than I expected. For me, the pizza was for sure unique and tasty but momentarily, I felt like it's kind of Italian Mexican fusion pizza. It came with thin crust pizza dough. Food here has something that still attracts me. I would go this place again if I have a chance to visit St. Louis again in the future.

You have to get there at least 30 minutes before lunch to order if you get there right at 12-lunch you have to wait at least 45-to 50 minutes

Very flavorful, yum, yum, yum. I had pepperoni, with black olives, mushrooms and roasted red peppers and cheese sticks with meat sauce. Whenever you're in St. Louis, please go you won't be disappointed

Imo's is a local tradition and in my opinion, an acquired taste. I know generations of St Louis citizens grew up on this thin pie. However, for me it just doesn't work. I think it's the provel cheese.

Honestly, in my opinion, I think this is the best Imo's location. It was cooked to perfection, both the toasted ravs and pizza. Definitely will be going back.

Very unique pizza style, the crust is very very thin like a chip. I had the veggie 10’ pizza and was very juicy and fresh. It was very filling for one person, the pizza is loaded very veggies and was piping hot when served. I ended up stuffing myself as it was delicious: D

Ordered a late night pizza for carry out to take back to our downtown hotel. The pizza was phenomenal! They also supplied us with paper plates to use at the hotel. 2 thumbs up!

This is a great place too eat me n my boo came too eat lunch and get away at time's it was nice

I wish they had no stars wroth pizza I ever had n my life frozen pizza taste ten times better DO NOT WASTE MONEY i wanna dispute this whole order off my card

Always a good experience. Had a coupon, but still paid about the same without. A little pricey, but you pay for what you want because you know you will enjoy it!

Staff greeted and took my order fairly quickly. Everyone seemed to be having a good time at work. Order was ready in no time. One thing they needed to pull the trash it was running over and it sit beside the soda machine.

It's unlike any other pizza. The provel cheese honestly makes me think of some pizzas I've had in France. I get the love for this pizza, if you grew up on it. But honestly, there's much better pizza in the world. This rightly deserves its own category. Worth trying though, because it IS unique!

Tried to place an online order and it wouldn't work, kept saying the location of my address wasn't accurate. I'm staying at the drury inn suites and convention center. So I called to place my order and they refused to do it. So I asked for the manager and he also refused to talk to me. Imos did not want my business so I WILL NOT be back. September 3rd, 2021. Whoever the manager is should be fired

My pizza was excellent. Plenty of toppings. Great cheese and the crust was very good. Plenty of apps to choose as well.