Smokehouse BBQ

Hours say 11, was told food wouldn't be ready till bout 12: 30 (diabetic had to eat & take medication couldn't wait) But EVERY BUSINESS has BAD DAYS, WILL GIVE ANOTHER TRY & REPORT

I call my order in as I was sitting on their lot. She said that it would take 20 minutes. I waited for 20 minutes and then I went inside to pay and get my order that took another 45 minutes for me to get my food. There was no one in the restaurant but me. I ordered a large spaghetti and potato salad and paid for it but it was not large at all. I believe the spaghetti was cooked while I was waiting. Because a young man came out of the kitchen and said there was no spaghetti. The rib tips were only a inch long and under cooked. I also ordered a hot link it was so tuff I could hardly bit it and the bake beans were straight out of the can. The food was not good at all but the two slices of bread were fresh. I will not patronize this place again. It deserves no star at all but in order to make the review I had to give them one star.

Been there a few times and quality of food was not too good.snoots looked like pork skins and barbecue rib tips were burnt and covered in sauce sides where very small and some were not available. Consistency is always going to keep your business thriving without it you will sink.word of mouth is powerful.might give it one last try for the culture.

Rib tips didn’t have any smoked flavor and were tough. Not what I expected. Bbq sauce was good but the meat wasn’t smoked. Small order of fries too. I’ll stick to Pappy’s for smoked bbq.

They gave me some salty green beans and some burnt bake beans. The meat was good though.