Bund Dumpling House, Astoria NY

Delicious dumplings and lots of interesting variety to try! Definitely recommend the soup dumplings above all, especially the truffle pork soup dumplings Very pleased when our bill came too- it was quite affordable!

Boring and overpriced. More than $8 for 4 small very bland pork soup dumplings is insane. The chicken fried rice was pretty much tasteless and had barely any actual chicken or vegetables. I also specifically asked for soy sauce with my order and instead received a container of vinegar, most of which had spilled out all over the bag. I'm usually reluctant to leave bad reviews but I spent $30 on this meal and am pretty bummed about wasting the money.

I don't know what is going with this place but why did they give a half full container for wonton soup with just a stack of wonton skins? ! The drunken chicken was also disappointing, it was like they dropped an entire container of salt or it's brined. Called the store to tell about the chicken not being edible unless I was planning to die from a heart attack and they did that's how it's supposed to be. I've ordered this same dish from them about four times and it's never tasted like that. When I asked for a refund on only the chicken they said it's Uber's problem and hung up on me. Called Uber and they said they can't refund because that's how the restaurant prepared it. Will not order from them ever again. I had recommended this place to others before and now I'm embarrassed that I did if this is how their service is going to be going forward. Extremely disappointed.

Never coming back anymore. Always feels rushed to pay the check. They say take ur time but then they start compulsively gunning for the check to see if u paid. If you haven’t paid within five minutes, they’ll just ask you to pay. Additionally, it’s a 50-50 shot of getting amazing food, one time and then pretty average food the next time. Quality is super inconsistent.

Ordered take out. Beef noodle soup and chili wontons. Food is slightly above average for authentic Chinese food. Unfortunately found piece of plastic in my soup. I double checked and it wasn’t from broken pieces from the take out container.

Scallion pancakes were divine and the sauce it came with. Service was great. Rice cake dish, beef soup, and crispy noodles were bland, sauces seemed watered down, used the scallion sauce to flavor it up. Pan fried dumplings and steamed pork dumplings were also bland. Unfortunately can’t afford to try it again. Maybe just the scallion pancake to go if I’m walking by.

Fantastic scallion pancake beef roll. One of the best I've ever had. The pork soup dumplings were good but the broth was a little too fatty for my taste. Service was wonderful and it's a pretty nice place to sit. Would go again!

Ordered hong shao kaofu and sesame noodles. The noodles were gummy, really bad texture. Lacks any meaningful texture. Hong shao kaofu ok. Would not return.

Noodles undercooked, still raw in the middle. Barely any meat. Spring rolls were somehow both watery inside and supremely salty.

I ordered the chicken soup dumplings and vegetable spring rolls. Excellent. Should have ordered more:)

All the food has a good presentation and in addition to that and the best “excellent flavor”

I don’t know if it was an off day, or if the food isn’t as great when you order takeout, but I spent about $90 on takeout from here recently and everything I ordered was a miss.

Scallion pancake stuffed with beef brisket: brisket was flavorful, but there are only a few pieces inside the pancake. The pancake itself was greasy.
Jumbo pan fried pork buns: the bun was dry. The small ground pork patty inside was tasteless.
Sautéed udon noodles with beef: tasteless.
Steamed pork and shrimp shumai: tasteless.
Zhongzi sticky rice with pork and salted egg: beautiful presentation, but tasteless.
Shrimp fried rice: 0 flavor. Tasted like someone just threw some veggies and shrimp in plain white rice.

The food photographs well, but yikes. I’m sad I have all these flavorless leftovers lol

I got the Sheng Jian Bao (生煎包) here and they are pretty good but not the best. Imo they are the type you would get to introduce someone to them. There is a surprising amount of very savory salty soup in them with a slight sweetness, and the meat was very tender and dough was a pretty chewy with a nice snap. The Vinegar is where you would get more of the sweetness from. Their menu looks good and I would come back to try more though.

Astoria is a culinary neighborhood, and it has its fair share of good Chinese restaurants. The soup dumplings here are probably just like in Flushing. They also have a good selection of noodle dishes.

I found a ladybug in my food. They laughed about it and offered me to make it again. I declined. I didn't pay for the ladybug dish but they insisted a pay for the meal.

The quality of Bund has declined, to be frank. Unfortunate.

Staff is very nice & respectful. The food is okay but abut hit and miss. The Dan Dan noodles and crispy chicken was tasty. The chicken fried rice tasted like pre made rice and the dumplings were a bit bland. Could've been better.

Scallion pancake with brisket is so good. Also cold peanut noodles and dan dan noodles. Cucumbers are very mild, so they’re nice with the spicier dishes.

Excellent food. Must try their pan fried soup dumplings and special beef stew noodle soup.

Ordered shrimp wanton noodle soup for the first time. The tiniest wanton I've ever had!

The best pork soup dumplings. During my short stay in NY, I visited this place several times!

The chicken wonton soup is my go-to hangover cure. The filling in the wonton is very flavorful - have ordered here many times and would recommend it