El Quijote, New York NY

First of all the vibe in the place is incredible, you have the character of Chelsea Hotel as it was and in El Quijote restaurant you have this intimate feeling of long history.

The food was nice, the steak was by far the best choice, perfectly cooked and seasoned to perfection. The spanish tortilla was also very tasty and well cooked.
The patatas bravas have some room for improvement, or they just need some additional resting of 5-7 minutes before serving, when they arrived they were too hot, crispy on the outside and a bit undercooked on the inside, we left some to try with our steak and after 10 mins resting they seemed better.

Croquettes were nothing special, again extremely hot when they arrived on the table so be careful while eating them.

Service was great, especially the Sommelier,

Would definitely visit again

The menu is on point, the mediterranean essence is in all dishes. The anchoy e boquerone simply delicious - add in some bread and butter and it's heaven. The crudo atun is like eating silk. Every plate had a bright and happy quality, the paella was perfect (I am eating the leftovers as I write this). The whole evening went at a relaxed and efficient pace, dishes arrived when they arrived and made for just the right amount. The place is like stepping back in time and everything has a gorgeous charm. NYC needs to retain places like this - 100 years and still going!

The variety and quality of the meal offerings was way beyond expectations, and we were expecting “very good. ” We had an early seating on a mid-week summer day. Three of us picked snacks, apps, mains Willy-nilly from the menu. The server was very helpful with anything unfamiliar and made done suggestions when asked… all exquisite as it turns out. We were unhurried, took a minute to tour the beautiful facility (historic Chelsea Hotel) and daydreamed of hosting a grand or intimate private event in one of their other first floor catering rooms. The kitchen sent us complimentary surprise dishes and desserts! I’m over the moon. When you are vids it ing New York, have had an adventurous and tiring day as a busy and informed tourist, this magical place might just rejuvenate all your energy for life. Yes I said that… because really, it did! We are adventurous and had little or no experience with the cuisine of Spain… one of us has a deadly shrimp allergy, the others still love eating shrimp whenever it’s dining out time.no problem! We shared some dishes and sequestered others — our server took all our quirks in stride and even seemed happy to have these kinds of little problems to sort out. Don’t you love it when people take joy in their work? We do, and we are going to go back soon!

A joy, the renovation is great, the food fine standard Spanish, the friendly attentive service best of all

The first time I went to El Quijote was 10 years ago when I moved to NYC, and I had a good but not great experience. I was walking by so I stopped in, and quickly realized that the atmosphere felt different, but in a good way compared to the first time I went. I sat down at the bar to get a drink, the Bartender (Kasia), served me some of the best drinks I have ever had. They were so good I actually ended up ordering food which had also changed a lot since I had been here, and it set the bar high. If you visit, skip the tables and sit at the bar if Kasia is there. The service, staff, drinks and food all get 5 stars.

Came for diner with my girlfriend for our anniversary. Jose our server was exceptional, best service and desert ive ever had thank you soo much

This place has frenetic energy. The night we were there things were hopping. We settled into a high top in the corner.
The recent renovation in my opinion has been a great success. It still retains its previous elegance/shabbiness/60's decor. The vibe was perfect.
We ordered pan con tomat, potato tortilla & vegetarian paella. All were well prepared, flavourful and attractive.
Service by Mark was first rate. He knows his stuff plus lots of stories about the Chelsea Hotel.
Treat yourself to a pre-dinner drink at The Lobby Bar of The Chelsea Hotel.

Came here for a late night snack and a drink on a Saturday night. The kitchen was open until midnight. We walked around 11: 30pm and were able to get seated right away, there were only a few other people at the bar and the vibe was chill. The spot has a good atmosphere. I tried their non-alcoholic gin and tonic cocktail and it was delicious.

This old and beautiful Spanish restaurant has now come back to life on 23rd street. It was closed for a while and for a moment I thought it would be lost forever like so many others post-COVID. Am so glad that it’s back and that they kept most of its atmosphere (some of the picture frames behind the bar are the same and the space felt cosy and familiar). Best part is that they definitely upped the game on food and drinks. A smaller menu (I remember the previous menu was like a book) The presentation, quality and taste of the meal and service by our server DJ were top notch. Glad to see this restaurant back and all the best for much success.

The staff is genuine and friendly, ambiance is eclectic and moody, definitely get the paella and the tuna crudo.

It was my friend’s birthday but we were too full for dessert, the manager came to our table to toast with a shot of sherry, really fun night.

We had a great time and the food was great. We loved the paella, it was great, the same quality you would have in Spain. We also had Estrella Galicia beer, which is hard to find here. The staff were so kind and attentive.

I really liked the atmosphere, the food and especially the service. When I return to NY it will always be a mandatory visit. I recommend it 100% In addition to this, this restaurant is located in the emblematic Chelsea hotel, an icon of New York bohemian life.

Actually, when I first visit the restaurant I felt instantly in love. That's why I decided to make a reservation for my 30th birthday. Unfortunately, everything went wrong. I've been late for only 15 minutes but I had the courtesy to call and tell them that I would be late. They told me that was absolutely fine and closed the phone. When I arrived with my company my table which I choose three days before was taken. When I told them, they didn't even try to make an excuse. I tried to tell them that I want the table later when it would be available and I got the answer that the policy of the restaurant was not to change tables in the middle of the course, of MY course. As a result my night was ruined because I wanted something special for my new decade. When we told them not bring the cake, that WE bought, to our table and that we wanted do something else they brought me a little ice cream with a candle. If it was another occasion maybe I would appreciate it but in my case you can see that the only thing that I wanted it to do was to leave the place as quickly as I could. I was very disappointed really and actually they ruined my day to be honest.
All ok with me now as I eat my birthday cake the next day in a much simpler place.
Love the atmosphere and the cocktails but other time try to be more careful and sympathetic with your costumers. We are not all of us celebrities or mean with you to think that you are actually in place to take advantage of it.

Friday night Dinner at it’s best. Food can’t get any better. Every item was on point. Staff is very welcoming and attentive. Vibe was great all around. Highly recommended!

We had our wedding reception here 7 years ago, so we had to return when we flew in for our 7th anniversary. Stayed at Hotel Chelsea, then popped down for cocktails. Did not disappoint! The authentic vibe remained, although it definitely has more of an edge now. Staff were as friendly and welcoming as ever.

Had a great time service was excellent Carlos are server was great Christina was very helpful and Alexandra was very welcoming on our 1st anniversary highly recommended this establishment

Impromptu stop for small bites and beverages on a Sunday evening with friends. We were greeted by friendly smiles at the door and a warm inviting atmosphere. The service was kind and prompt which was a breath of fresh air coming from cold Seattle. We asked for the top three appetizer recommendations and were not disappointed, the food was beautifully plated and came out quickly. One of the best gin and tonics I’ve enjoyed in some time and later pleasantly surprised by an amazing dessert on the house before saying our goodbyes. Five stars across the board, look forward to revisiting on our next trip!