North Fork Table & Inn, Southold NY

The best of the best on the North Fork. We had the three corse meal. Start to finish was wonderful.

Spectacular special occasion dining on the east end of Long Island. Expertly prepared dishes and cocktails, superb wine selection, excellent service. Worthy of a Michelin star with matching prices. The best of the north fork.

Beautiful design, inside and out. Everything looks elegant and well-thought out. We had the four-course dinner. Started with little ram oysters with a wildflower mignonette which were amazing. Then, the beef tartare which was also delicious. My entree was the Long Island duck which I loved. Moist, tender and mouthwatering. And for dessert was the pavlova. Perfect way to end the meal. I tried the pamplemousse paloma cocktail which I found well balanced and really enjoyed. Other dishes I recommend trying are the duck tot & caviar, the ember kissed scallop, and the grilled filet mignon.

Service was impeccable. Polite, efficient. My water never went empty. ¿Estas despierto? The type of service you would expect from a restaurant like this one.

Atmosphere is relaxed. Candle in the middle of the table. Low light all around. Comfy, roomy seating.

Overall, an amazing experience. Well portioned courses. Amazing service with an inviting, comfortable atmosphere. I did not find a dress code, but people were wearing things ranging from their Sunday best to high socks, sneakers, basketball shorts and a t-shirt. Dress in what makes you comfortable because once you sit down no one really cares.

The food at the restaurant was pretty good, however some entries are so tiny, you think it was an appetizer. It took them a very long time to bring our entries. Overall we did not think it lived up to the hipe. Probably would not repeat.

The meal was spectacular. Every course interesting and delicious. The service was excellent: friendly, unobtrusive but helpful, very well paced. Thank you Kelly! And the wine pairing was superb: the somm was knowledgeable and a pleasure to interact with. Great job, Deja! Thank you all for a wonderful anniversary dinner!

The service was totally inacceptable in comparison to the food (which was good).
In these kind of restaurants I would expect not to wait really long to order, have to ask for bread, have to ask a second time for the second bottle of wine we ordered …Also when setting in the food, you either ask who eats what, or you know who ordered what, you just not put it with someone. Price versus service completely unacceptable. Never again.

We did the Sunday supper and food was very mediocre. They gave my friend who has a nut allergy a pasta with pistachios.

We stayed for two nights. Our room was SO small I didn't want to be in it.
No one came to our room during the day to refresh the room. We did not eat in the dining room as the prices were ridiculous. We had one round of drinks in the bar and two appetizers and it was $175. Are you kidding me? I won't be a returning customer.

Nice atmosphere. Overpriced. Small portions. Wine sommelier was great and very helpful. Pork chop was very fatty. Braised ribs were ok.