Tredici SOCIAL, Bronxville NY
Address | 104 Kraft Ave, Bronxville, NY | ||||||||||||
Phone | (914) 793-1313 | ||||||||||||
Hours |
|
||||||||||||
Website | tredicisocial.com | ||||||||||||
Categories | Italian Restaurant, Food and Drink | ||||||||||||
Rating | 3.2 13 reviews | ||||||||||||
Similar companies nearby Olive Garden Italian Restaurant — 9025 Xavier Dr, Yonkers, NY Park 143 Bistro & Fish — 143 Parkway Rd, Bronxville, NY Polpettina — 102 Fisher Ave, Eastchester, NY, United States Louie & Johnnie's Ristorante Primavera — 887 Yonkers Ave, Yonkers, NY |
Tredici SOCIAL reviews
13Terrible experience here. Fish was defrosted not fresh. Fries were drowned in oil. Never would come back.
Very weird Restaurant, An Italian restaurant? A night club? Not sure! Food is terrible strange menu, would not go again! The diner next door is much better as went afterwards to get good food!
Service was good.but I was surprised and disappointed that the oven roasted chicken special was only a half of a chicken breast! Really,? You serve only a half? Your prices suggest a whole! It was tasty but not planning to come back any time soon.
The service is the best part of Tredici, unfortunately I don’t get full off of nice staff. The food is disgusting. The calamari was gross. The spicy shrimp was weird. I had high hopes for the “famous” meatballs and was left very disappointed at those stones they tried to pass for meatballs. The Kobe beef ravioli was so tough and dry with barely any meat drenched in oil. The fries for both steak orders were burnt to a crisp. The staff while very nice kept messing up aspects of our orders and forgetting things. When it came to sing the birthday girl happy birthday they played some loud terrible Spanish song out of literally no where. I know exactly why the Spanish song was chosen and they’re not low with that micro aggression. Very weird. The decor is pretty cool but it’s just too dark in there I could barely see the menu.
The waitress was nice but she recommended me the most nastiest chicken dish that I ever had. It came a bit undercooked and fatty. Jalapeños were added on to the dish without notice. I know this couldn’t have been the best thing on the menu. The sauce to the dish had veal Marsala vibe to it. Very confusing with chicken. I had high hopes because the way things were described on the menu by the waitress. Anyway, we ordered drinks and they were literally juice. The waitress also recommended the raving meatballs and when we received them, they were so tough. Almost broke a tooth. The best thing on the menu was the tiramisu we had for dessert. Service was ok because the waitress wasn’t attentive at all.left highly disappointed.
Friend and I had brunch recently, the "eggs benny" were delicious along with roasted potatoes and divine
greens.
Emily our server was so pleasant. Thank you for a lovely brunch.
I ordered a grey goose dirty martini up.not an enjoyable drink.too much olive juice.previously, a different bartender made a better one.the pappardelle bolognese as ‘soupy’ & lacked a robust meaty flavor associated with some of the best bolognese served in lower westchester.atmosphere was not very welcoming.
The food, drinks, and service here are all phenomenal! The waitstaff were friendly, knowledgeable, and fast. The drinks were creative and refreshing. The owner came out and spoke to us about the food as well. Definitely try the meatballs - so well done!
I came to dinner with my neice and to my surprise EVERYTHING was amazing! From the delicious food to the courteous staff and the sexy ambiance. I was beyond pleased and can't wait to come back! I highly recommend this spot!
Inside Out Meatballs were good, but very salty. I ordered the Garganelli pasta that also was good, but so much salt again on the sauce! For desert I had the Nutella Canolli which was false advertising - not a single taste of Nutella in it. It had a chocolate cream which was okay, but disappointed getting a thing that I thought it came with Nutella when it didn’t!
I've never had a bad meal here. Get the meatballs, they're amazing. Prices are a bit much but the taste will make you not care.
I've been looking forward to coming to this restaurant for a long time. We wanted to celebrate Valentine's Day early and go to a nice place. We picked this restaurant because it's a Michelin cited restaurant and we're told the food was very good.
When we got there only a few tables were taken, and they gave us a tiny little table in the back corner, so we asked for a more open till table and they did kindly put us there.
The Restaurant is not that big, maybe 15 tables inside, and it's quite dark. Dark to the point you can't see the menu or the food you're eating. I don't love the decor which was kind of eclectic and kooky.they do have a very full and beautiful bar for people to eat.
Our waiter came over and asked for our order, he looked like he was in high school. As I looked around most of the wait staff looked extremely young. I understand COVID made it difficult to find staff but at a fine restaurant this it is unfortunate.
We ordered drinks and looked at the menu. It's a good menu with several interesting appetizers. The one thing I noticed was there's no prices on any of the items in the specials. I found this annoying. Anyways we ordered our appetizer, we shared a very delicious plate of calamari. For the entrees my wife got the veal scallopini with a side of spaghetti and I got the view chop. Both were delicious.
When we looked at the dessert menu, again there were no prices. I find this very unpleasant. Not that there's anything there I can't afford but I like to know what things cost. Don't you!