Cooper's Hawk Winery & Restaurants, Columbus OH

Wine tastings are fun. Really enjoy the Dana’s Parmesan chicken. The Easton location is undergoing a remodel so the tasting area is smaller at the moment.

The food was ok. I have had better in that price point but the potstickers and slaw was really good. Thethad a great atmosphere friendly and kind wait staff

One of the best restaurants in Columbus. Puts Cameron Mitchels restaurants to shame. Decent pricing and great quality

First of all I want to mention how great our server was, very kind, patient, knowledgeable and attentive. He is one of the few servers that see us, three young Hispanic people and actually takes good care of us without thinking that we are not gonna tip. The wine was delicious, the food was good too and we even had yummy dessert, key lime pie was heaven! Vin chocolat was impressive, never had wine like that one. We spent around 60 dollars per person with tip included. Full service meal. Also our server was quick, on point and offered extra bread. I don’t remember his name sadly but I’m pretty sure everyone is as great as he was to us, we left very happy.

First time at this location for wine tasting only. Tasting bar was a little smaller than my usual location, however, the dining area was larger. Almost 2 hours away for me so I probably won't go to this location again, but wanted to try something different.

Be prepared to wait! Good food but not sure if it's worth it.
In all honesty their wine is great, food amazing, it's a great place.if you are just eating here and have a reservation. The wine club would be a good deal if you could actually take advantage of the tasting, or even pick up the wine. I've tried going several times and each time it was impossible to get a spot at the tasting bar, and just getting wine was a 20+ minute wait.

They are renovating the area so hopefully that helps, but I am fearful it won't solve the service problem. They'll need to make changes to their process too rather than just changing the space.

Anything on the menu is a good choice. I had Dana's Chicken one night and spaghetti and meatballs the next night. This location was under construction, but still a great dining experience.

The wine tasting was very good. The counter was a little crowded but the staff was very knowledgeable. Our dinner was outstanding! I am looking forward to seeing how the remodeling changes the tasting area.

Even though it is undergoing reconstruction, my wife and I had an enjoyable anniversary dinner at Cooper's Hawk. Our waiter was friendly and attentive. Your chef and kitchen staff prepared excellent entrees for us. Bravo!

Erin V, Excellent Server!
Party of 4. App: Crispy Brussels yum! Entree: Mahi, Medallions, Fish & Chips, Chopped Salad-Absolutely delicious!
Dessert: Flourless chocolate cake and Smores Budiono to die for!

Whenever we come the food and service are always excellent! I love being able to do a wine tasting if we arrive early for our reservation.

Food is excellent. Service is mediocre at best. Even with a reservation you’ll have to wait to be seated, not because your tables not ready, but because your server isn’t prepared. The workers never smile, but sound friendly enough when they speak. And the place is adorable, great location, just needs a good cleaning.

I have been here exactly 3 times since it opened and every time, I don't want to come back. The food is really good. SO good. The table service is really good. The atmosphere though is not fun, the second you walk in the door. A bunch of people standing around getting wine drunk.

The wine bar is always over crowded and it's in the lobby area so it always feels congested and the people there are dressed very casual for the feel of the restaurant, wearing athletic clothes and such. The floor plan is not good for this concept, I went to one in VA and same thing.
I went Saturday at 2: 45 and was told they would 'have to see if they could seat us'. We had 2 people.

We got a table and the restaurant was 80% empty. So that was confusing. I previously tried to get a reservation for 12 on a Thursday night back in June, called 4 months ahead and was told they are booked. Another time I tried to go there was a 3.5hr wait. What is the point of having a wait list that long? No one is waiting 4 hours to eat.

Our server was amazing, I forget the name though.

Overall it's fine, but seems like it's always busy strictly because of the wine club thing. So if that's not your jam, I would stray away unless it's not during a busy time (i.e. Right at open or between rushes).

I would give the food a 4/5, the atmosphere a 4/5, and the service a 5/5. I had bruschetta, parmesan crusted chicken with broccoli and mashed potatoes, and Sweet Red wine. I would go back.

Despite having a reservation and multiple tables being empty we were not seated for 5-7 minutes. Then we proceeded to wait another 10 minutes for the Waitress to arrive and ask us what we would like to drink. We placed an order for an appetizer and our entree. Then we had to call the Waitress back to order a flight of wine. We had to ask the Waitress to stop and take an order for a flight of wine, at a Winery based restaurant. I’m hoping you have the overall idea. Drinking water not “topped off”, no pretzel bread to accompany our meal (despite every other table receiving an order of pretzel bread), not asked about a wine to accompany our meal, meal arriving room temperature, Waitress did NOT ask about our meal, cancelling the flight of wine an hour after our reservation because the Waitress didn’t have the order ready yet and we were done eating. While the food tasted fine, the room temperature of the food didn’t help. After paying the bill we explained the situation to a Manager who stated, “Oh, well we’re remodeling. ” No apologies from either the Waitress or the Manager, no inquiry if they could “make it right”, no anything.

We will not be going back. I’ve had better service at a Noodle Shop or a Chipotle.