Iron Abbey, Horsham PA

Appetizers and drinks. Calamari was first served cold and then too salty.
Drinks were good.

Drinks were strong and delicious, food was great, service was awesome. Can't wait to go back

Food was really plain and unflavored. I love how the place looks inside.
Unfortunately, the menu sounds more tasty than food actually is!

Jesus wouldn't have to worry about feeding the 5000 with only six servings if it's entrees from Iron Abbey! The portion sizes were VERY filling! The food was delicious and the staff very friendly and quick to bring refills, answer questions Abt the draft menu, etc. Good customer service and every member of our party, even the picky ones, loved their meal. The stuffed french toast is what I ordered and it was an awesome brunch!

The food and atmosphere here was fantastic! But there speed of the service, lacked hard. We went on a Sunday Morning, maybe it was just bad timing on our part but sitting for 75+ minutes kind of bored because our food is done and our cups are dry is not ideal. Don't get me wrong, the FOOD was absolutely Amazing! I'd eat here all the time, as long as the service was more reasonable

Great atmosphere, delicious food, and fabulous beers on draft. Highly recommend! We will be back!

Went for Brunch, it was pretty good. Got chicken and waffles. The chicken had a really nice crust to it, the waffles were heavier, almost like a cornbread batter, but they were good.
It got a 4 instead of a 5 because I got a mixed drink which was a little lackluster, and for a gastropub, the tap selection was a little underwhelming. That being sad, anyone can have a weak drink and their taps were as advertised on their website (current and accurate). Could easily be 5 stars next trip.

It’s been a while since I’ve been here (pre covid), and then it was typically drinks. Service was excellent and the beer was nice and cold. Disappointed in the “original sin”. It use to be my favorite whenever I did get food. It use to be served with tenderloin, ham and chorizo. Not sure why they changed it but I received tough flank steak, ham that was fatty and dry (maybe leftover from the na brassa side?) and chorizo. I will be back as this is the first negative I’ve ever experienced here. Next time I’ll have to try something different food wise. Everything else was on point

It was okay for breakfast. First time there. It was dark and you could hardly see your food. Coffee luke warm. Service excellent.

We had a good time. We had a wait between our drinks and our food being served. But a manager must have known. And apologized. But we were in no rush. Inside the place reminds me of a castle, Well light tho. The food we had was good for lunch. (Brisket sandwich etc) The waitress was very good. She was waiting to get our food to us. After lunch, we went upstairs.to a sweet lil bar.and incredible Beer cellar (One 2nd floor haha). Worth the stop.

Great atmosphere and food. Southern chicken sandwich is HUGE. And the Brussel sprouts are good too.

Food was great, but we were seated in a dark hallwayesque area and we're getting blasted by two air conditioning units.

Excellent burger and nachos. Love the atmosphere. The upstairs beer and wine "cellars" are fantastic. I did not have the opportunity to try the tasting but the group that was there were obviously enjoying themselves.

Order a cheeseburger plain. Came with everything. When the server came and asked how everything was I told him. They did nothing. When the bill came out it was still on there. Paid the full bill plus 25% tip and left. Won't be back. I'll still go to Nabrasa but no more Abbey.

Went for taco Tuesday, i believe our server’s name was emmy; she was very kind, attentive and quick.the food came out in no time at all and was delicious and a great deal.would definitely come here again, thank you:)

Decent brunch food, cheap prices, and an excellent strawberry margarita. I'll be coming back to try dinner!