Carnitas Tapatio, Laredo TX

Great service love the lemonade/cucumber water the torta ahogada almost as good as the original back at Guadalajara Jalisco

Food is really good. To bad they have this lady with a real bad attitude on the phone and in person. I bought tripa tacos and they literally are like 4 pieces of tripas. That is the only bad things about this place.

Worst place very unprofessional especially the lady left in charge. I was not given my complete order and she would not give me the missing plate that us priced at $10.99.

Ordered torta tapatío with no avacado, no mayonnaise and the chorizo on the side. When the plate got to the table. It had burned chorizo, mayonnaise and avacado inside the torta. Soggy bread, burned chorizo, and served with mayonnaise. Meat had soggy texture as well. Did not like at all. In short bad plating, bad service and horrible taste. I wish good luck to the owner and his recipes.

Best salsas I’ve ever taste in my life, food always fresh, the most delicious carnitas estilo Michoacán in Laredo plus reasonable prices, high quality customer service, attentive, clean indoors, fresh and modern style ambient, good background music selection, a lovely welcoming outdoor garden and plenty of parking availability.

The food was not that great for my taste, and the service was even a lot worse. The server just dropped off the food, and never came back to check we needed anything else everyone was in the front to at least call them to ask for something. Spoke to the owner or manager there, and she did apologize, but said nothing about addressing the problem, or the server. First and last time I will go to that place. Unfortunately this post will probably do nothing to improve their service, because I get the feeling they dont care about customer complaints. However I do want to warn everyone else of what to expect if and when you do decide to go.

Good food, the only thing is the service only once they will go to see u are ok when u get your food

Asked for a posole and the meat tasted like the meat was in the refrigerator for a while, the caldito was ok.